We need smell-o-vision for these Caribbean Coconut Hot Wings by Food Network’s Cutthroat Kitchen Winner and #ChefofLoveChef Jernard! Check out his FULL RECIPE! 

2 Cups All-purpose Flour
Whole Chicken Wings
2 tbsp Lemon Pepper Seasoning
1 tbsp Parsley
3 tbsp All-purpose Seasoning
3 tbsp Coconut Sugar
2 tbsp Butter
1/4 cup Thai Chili Sauce
Chef Jernard’s Haute Cuisine special sauce: Caribbean Island Fire
Cilantro to garnish
3 cups Cooking Oil