Take a look at this Vanilla Oreo Cake masterpiece by Carolyn Burris!  Try her FULL RECIPE below.

Cake Ingredients:
1 box white cake mix
4 eggs
1 cup milk
1 stick softened butter
1 box instant vanilla pudding
12 finely crushed vanilla Oreo

Cake Directions:
Preheat oven to 350 degrees.
In a mixing bowl beat eggs until foamy. Then add in pudding and milk, stir until just incorporated. Next add in cake mix and milk and mix. Fold in oreos. Spray 2 8 inch pans and bake until pick comes out clean about 35 minutes. Ovens will vary.

Frosting Ingredients:
1 8oz box cream cheese
1 stick of butter
1/2 cup Crisco

Frosting Directions:
Cream all 3 together until creamy
Add in 1 to 2 teaspoons vanilla
Next add in powdered sugar 4 to 5 sifted cups. I added them in one at a time Beat well after each.
I used heavy cream as my liquid. 4 to 5 tablespoons depends on how thick or thin you like your frosting.