This Peach Cobbler looks so moist and delicious! 🙌🏾 Try Shannon Tchuimeni’s FULL RECIPE below! 😍

10 Fresh Peaches (not canned)
1 cup Sugar
1 stick of Butter
1 cup Self Rising Flour
1 cup Milk
2 teaspoons​ Cinnamon
1 teaspoon Nutmeg
1 teaspoon Allspice

Preheat oven to 350 degrees.
Butter a baking dish.
Cream Sugar and Butter until mixed.
Add Flour and Milk to mixture.
Add Vanilla, Cinnamon, Nutmeg, and Allspice.
Pour batter into buttered dish then fold in Peaches.
Bake for 40-45 mins. Bon Appetite!